Tuesday, September 27, 2022
Home ENTERTAINMENT Mark Bittman's Delicious Garlic Chicken Corn Salad

Mark Bittman’s Delicious Garlic Chicken Corn Salad

Cooking on the go can be difficult. The key to success, says an extraordinary food writer bitman markit is smarter to cook.

In an updated version of his “How to cook everything fast” The New York Times food writer and TV star’s cookbook, now available, shares how to get dinner on the table fast.

Bittman has created thousands of recipes since she began writing about food in 1980, and “How to Cook Everything” was first published in 2014. The reprint features hundreds of recipes that are meant to be easy, and can all be ready in 30 minutes. minutes or less.

One of the recipes that can be found between the pages of the cookbook is Garlic Chicken Corn Salad, which sounds like the perfect transitional dish from summer to fall.


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