Slow Cooker Chicken Fajitas | health friend – News Block

This week’s Recipe of the Week comes from HealthbuddyAcadmey’s High Protein Recipe Pack and is so simple to make.

With no need for pre-made spice packets, this can easily be made in a slow cooker on a stovetop in a large skillet over very low heat.

WHAT DO YOU NEED:

• 900 g of chicken
breasts
• 4 bell peppers, sliced
• 1 red onion, sliced
• 2 tbsp. Honey
• 1 tablespoon. olive oil
• 1 lime, juice
• 1 tablespoon. chilli powder
• 1 tablespoon. cumin
• 1 tablespoon. peppers
• 1 tsp. salt
• 1 tsp. onion powder
• 1 tsp. garlic powder
• 1 cup chopped
Tomatoes

TO DO:

Place half of the bell peppers and the sliced ​​onion in the slow
Oven.

Layer chicken and coat with honey, olive oil,
lemon juice, all seasonings and chopped tomatoes.
Lastly, add the remaining peppers and onions and cook for
4 hours in height.

Remove chicken and shred with a fork, then return
in the slow cooker, mix well and cook for another 10
minutes on low

Assemble the fajitas and enjoy.

Suggested serving (not included in the nutritional information):
• tortillas, cream, guacamole, cilantro

Enjoy!

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